Description
General Description
Retail butcher selling a wide range of meats, bulk meats, bbq packs, sausages, rissoles, kebabs, poultry, burger patties and related goods. – Award-winning traditional sausages in 2012. – Modern equipment and good size cool room.
Potential
Could open Sundays – Huge potential to do more sales to restaurants and local businesses – Extend meat range for higher margins – Use of social media and other marketing to boost sales
Features
Well established – Loyal local customers – Well known within the local community – Caters to schools, sport clubs and some businesses – Award winning sausages
Premises
This business has an area of 100 sq. mts. with prominent retail display.
Location
Situated in a suburban shopping centre near a supermarket on a busy street intersection.
Suburb
Bangor (Hidden)
Trading Hours
5.5 days – Mon. – Fri. – 7:30 a.m.- 5:30 p.m. – Sat.- 7:30 a.m. – 1:00 p.m. – Sun closed.
Lease
New 3 or 5 year lease availabe to new owner. – Currently on month-to-month lease due to decision to sell – C.P.I. annual increases – . 3 months bond.
Sale Reason
Health reasons
Employees
2 owners + 2 casuals
Comments
Misc.- 1 – dry supplies (eg containers). – Misc.- 2 – eftpos merchant fees. – A profitable ad consistent business. – Asking price also includes near new equipment.
| Figure Display Type | Regular |
| Weekly Takings | $13,000 |
| Cost of Goods | $7,800 |
| Gross Profit | $5,200 |
| Rent | $807 |
| Outgoings | $ |
| Wages | $1,300 |
| Telephone | $25 |
| Insurance | $100 |
| Electricity | $230 |
| Gas | $ |
| Misc 1 | $200 |
| Misc 2 | $70 |
| Total Expenses | $2,732 |
| Nett Profit | $2,468 |
| Price | $99,000 |
| Estimated Stock | $10000 |
| (Additional) | |
| Equipment | $ |
| (Included) | |
| Residence | 0 |
| Premium | no |
| Undisclosed | no |
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